Sevinc African Restaurant opened its doors in 2015 in response to the growing demand for African cuisine and catering in Istanbul. We initially operated out of Avcilar, but have since relocated to better serve the African community in Turkey and expand our range of fast food offerings. Our establishment is fully compliant with Turkish laws, and we strive to provide high-quality service. Our ultimate goal is to expand our reach by opening additional branches, so that even more customers can enjoy our delicious food and exceptional service.
Our Corporate Objectives
- Identify the unique needs of our target markets.
- Produce exceptional meals and services that surpass these identified needs.
- Engage in purposeful activities that position us as a global household name.
- Add value to the community by providing nourishing, home-cooked traditional meals that exceed expectations and promote tourism.
To achieve these objectives, we believe in preserving our traditional heritage and values while serving our customers in a welcoming and friendly environment.
Our Vision
Our vision is to become the leading food service provider in our chosen market. We strive to be the go-to destination for authentic African cuisine and unparalleled dining experiences.
Our Mission
We are dedicated to providing the highest quality food service that satisfies the desires of all our stakeholders. Our mission is to exceed customer expectations by consistently delivering outstanding meals and exceptional customer service.
Our Core Values
Integrity
We conduct our business with integrity, honesty, and transparency. Our customers can trust us to deliver on our promises and maintain the highest ethical standards.
Innovation
We embrace innovation and continuously explore new ideas, techniques, and flavors. We strive to bring fresh and exciting experiences to our customers while staying true to our traditional roots.
Team Spirit
We foster a culture of collaboration, teamwork, and mutual support among our staff members. Together, we work towards achieving our goals and providing a seamless dining experience.
Passion for Excellence
We have an unwavering commitment to delivering excellence in everything we do. We take pride in consistently striving for the highest standards of quality and service.
Respect for Customers
We value each and every customer who walks through our doors. We treat them with respect, attentiveness, and care, ensuring their satisfaction and creating lasting relationships.